Carrot & Beetroot Pickle

Our Carrot and Beetroot is a vibrant blend of garden-fresh vegetables and authentic Kerala-style spices. Crisp carrots and earthy beetroots are carefully cut and combined with ginger, garlic, green chilies, curry leaves, turmeric powder, kashmiri chili powder, asafoetida, mustard seeds, fenugreek powder, vinegar, salt and sesame oil.

Prepared in small batches this pickles delivers both colour and character to your meal. The natural sweetness of beetroot pairs beautifully with the crunch of carrot, making it a delicious side for rice, chapati, dosa, naan, or any other meal. This product is refrigerated to maintain freshness, texture and quality.

Some of the health benefits of carrot and beetroot pickle are it supports eye health, contains antioxidants, supports digestive function, provides essential nutrients and may stimulate appetite. However it should be consumed in moderation to avoid health issues for people who are on restricted diet, because this pickle contains salt, vinegar, oil and spices.

Nutrition Facts

Per 1 tbsp (15 g), Calories: 20
Daily Value
*5% or less is a little, 15% or more is a lot

Nutrient	Amount per serving	Daily Value
Fat	1.5 g	2%
Saturated	0.2 g	1%
Trans	0 g
Carbohydrate	2 g
Fibre	0 g	0%
Sugars	1 g	1%
Protein	0.1 g
Cholesterol	0 mg
Sodium	230 mg	10%
Potassium	20 mg	1%
Calcium	3 mg	0%
Iron	0.1 mg	1%